Journal Entry Number Five

Sociable-ness (or, okay, read this first)

I just realized that it might seem weird to people that I'm rather... inconsistent about how sociable I'm willing to be. I always get the feeling that people are surprised whenever I seem willing to talk for more than a few words at a time.

Introverts like me sometimes just need to withdraw from the world for a while, but we'll be ready again eventually. We have some fun times together, right? So if the quiet spots begin to disturb you, hang on to the fun times. There could be more fun times in store for everyone, including (especially) you and me!

We are all friends. Even if I seem a bit out of it sometimes, I know, it's (I'm) kind of awkward, sorry. If you're my friend, you should know how awkward I can get, haha.

(Okay, I'll go withdraw for a bit now. Stay available, friends. But first, the rest of this entry!)



Expenses, coffee

It's been a bit of a spendy week, haha. Over the span of a few days, we had lunch at Sbarro, dinner at A Veneto, coffee and cake at Chocolat, coffee and donuts at Dunkin Donuts, coffee at Mister Donut (twice, once with donuts). Hah.

Well, Dunkin Donuts does have (surprisingly) good coffee, and pretty cheap too, at thirty pesos for a big cup. Mister Donut also has good coffe. (at least the one at Trinoma) at twenty five pesos (regular size), and an option to add vanilla, choco mint, or hazelnut syrup for ten pesos more. We've only tried the French vanilla, and it seemed to be worth it, more or less; it basically neutralized that slightly bitter coffee aftertaste without masking the coffee flavor.

We've been drinking our coffee without sugar or creamer or anything else, and Zafra's right, that's the only way you can really taste your coffee. (Although I admit I sometimes am partial to Nescafe's 3-in-1, haha. Great for rainy days.)

Coffee tends to make us more talkative, at least sometimes. But, for me at least, after the initial burst of energy, eventually I get sleepier than I would've been without the coffee. Also, coffee is no good when it's not hot anymore. Ick.

Anyway, yes, coffee: I love the smell, the heat, the taste... how it feels against the insides of my body. MMMMM



ANYWAY, now let's talk about something else

Hmm, well, I've been reading Murakami again. I guess I'm just not used to reading him in shorter forms than novels, but at times I find myself looking for something more than just these brief excursions into different (yet familiar) lives. (i.e., minsan, nakakabitin!)

Perhaps it's the deceptive simplicity of his stories (and his writing style in general), but reading him I feel as if it wouldn't be that hard to get writing again. Hah. Right.

In any case I've been meaning to try my hand at writing something again, but nothing's actually been happening yet. Either I'm too busy, or too lazy, or too, I don't know, dull, like an unused knife (that was never the sharpest in the drawer in the first place, although it did manage to cut those tomatoes from time to time).



Plans

Well, it's only a year and a half or so to graduation. Like I said before, someone's already told me to start making plans if I want to pursue my studies elsewhere immediately after graduating.

And it does seem to make sense. So far, I've been looking at universities in Germany, for reasons that should be obvious. (Sausages and beer, mmm-mmm.) It seems that higher education in Germany is generally good, and that it would be easy to get into the country as a student.

But, well, I have no idea yet how to start preparing. Except for, perhaps, starting on the paperwork for a passport? I do not have one yet.

I'm not sure if my parents'll trust me enough to let me go off on my own yet, anyway. Perhaps I should prove myself independent and capable of taking care of myself?

(Now how am I supposed to do that?)